Jo passed one to me a couple of weeks back when her friend bought her some on the way back from Japan.
It looked plain, but I must say that it was one of the richest butter cream biscuits I've had ever - total awesomeness.
Posted by dreckker at 7:11 AM
Labels: butter cream biscuit, Japan, 北海道
4 comments:
Hold on, go read the labels if it is made from China or not? From Japan doesn't mean made from Japan...
apalahh... you got nothing better to do kahh?? keep on commenting on my blog... knn...
Looks creamy
it looked normal actually, like typical butter cream biscuits, but the taste sure was different... :)
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