The Eatery @ Four Points Sheraton

As-X was back here in Kuching over the last weekend, but despite telling Daniel about it earlier on... the bugger forgot and booked a trip to Miri with his wife for some Jazz Festival... wtf... and will only be back on Sunday night... so As-X and I decided not to wait until then, and went for the BBQ Seafood Buffet on Saturday...

the variety of food on display for the daily buffet is easily the biggest amongst all the top hotel buffets in Kuching, but the quality is still somewhat to be improved. There is an entry by As-X on the details (negative points) of the buffet... so I'm not gonna blog too much on it here... just some pictures and some nice stuff rather...

we were seated beside the swimming pool... and surprisingly, even though it was full house that night, we were the only two person having our dinner outside...

satay, seafood omelette, roasted chicken, steam chicken, roasted duck... all very nice...

went for almost the same serving for the second round, but took some prawn tempuras...

the chicken rice with steamed chicken, roasted chicken and duck is teh good... I had two servings...

two idiots doing the same camwhore post... wtf...

-_____-'

the bill came to RM140.75 for two... not too bad lah...

my opinion: if they up the quality of the fresh oysters, salmon/tuna sashimis and hire enough waiters/waitresses to attend to diners' needs, then I'm sure The Eatery buffet would be pretty hard to beat for the mass array of cuisines served and price paid per person...