Showing posts with label cheese. Show all posts
Showing posts with label cheese. Show all posts

Friday, August 28, 2009

assorted food snaps...

Ipoh Town Kopitiam's Ham & Cheese Sandwich with White Coffee-peng... pretty good supper combination...

Nissin Noodle with Char Siew Chicken that I ordered for lunch at Ipoh Town... it was full house that Sunday, and saw quite a few familiar faces, including Geraldine & Anna...

ordered this Curry Chicken Noodle a few days back for dinner, also at Ipoh Town Kopitiam... a tad too creamy for my liking though...
-____-''

my lunch yesterday at Travillion - Nasi Goreng Ayam... seriously not bad at all...

Oyster Omelette (蚵仔煎) that Daniel & I shared on one of those night driving around Jalan Song looking for food... very much like the ones I tried in Penang before... *thumbs up*

Sunday, August 02, 2009

Pringles Cheddar Cheese...

junkfood good-ness... best when needing a timeout, or just a bite in the workplace... ^__^

Wednesday, May 21, 2008

and you think food served in pubs sucked...


was at Ipanema having beer with Daniel the other night when I felt like ordering some finger food because I didn't have dinner that night. ordered Lamb Bits and Mussels, and the dishes came out to be pretty impressive... especially the later...


chunks of deep-fried lamb... compliments well with the mayonnaise...


slightly cooked mussels with melted cheese... damn good stuff, add on more mayonnaise if you want to...

Tuesday, May 13, 2008

never knew cheese+grapes could taste so damn good...

yea, went for another round of Japanese Buffet at Hilton again on the Saturday -______-'' , but this time, I was taught how to eat cheese mixed with fruits...

I'll spare you guys with all the typical japanese food shots we had, and just show the types of cheese made available that night...


Gouda Cheese, Camembert Cheese and Emmental Cheese...


apparently, the Camembert Cheese has the best of taste when mixed with fruits, especially grapes... you take a bite off the cheese first, let it somewhat melt in your mouth (the cheese tastes just normal... creamy and abit salty), then you pop in the grape... the taste after that, I assure you all, and I kid you not --- is H.E.A.V.E.N.L.Y....